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Nocilla Chocolate Cream

Out of Stock

Special Price ৳ 350.00

Nocilla’s famous natural ingredients - milk, cocoa, hazelnuts and sugar – are the basis of a formula that combines its incomparable flavour with a rich intake of nutrition. Milk The milk used to make Nocilla is skimmed and powdered. Natural cocoa We work with strict quality standards to ensure that one of our most important ingredients, cocoa, arrives in the best conditions to give that characteristic taste of Nocilla. Our cocoa is natural (so it is not subject to any chemical treament) and defatted. Hazelnuts Coming from the Mediterranean basin, they are roasted and added to the cream to give the touch of flavor so characteristic of our Nocilla. Sugar Nocilla uses beet sugar for its production. With high oleic sunflower oil Coming from sunflower seeds, it is a nutritionally very interesting oil, since it contains a high proportion of monounsaturated fatty acids (similar to olive oil). Cocoa butter From the cacao bean, it helps to give a creamy and spreadable texture to Nocilla. Since the late nineteen sixties, Nocilla has been the favourite teatime brand for children and youngsters who love its exquisite taste, and for mothers, who love its ability to feed their children in such a tasty, welcome way.

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